The Sodexo Food and Nutrition team prepared an amazing array of delicacies such as our in-house Jazzman's cafe & bakery cup cakes, cream puffs, cannolis, fruit variety,cheeses and vegetables dip along with a chocolate fountain.
The event was a success. Congratulations to all Lahey Service award recipient and thank you to all colleagues that made this event a success!
Linda Clay, Director of Food and Nutrtion with Mary Pittsley, Administrative Assistant |
Debbie DaSilva, Medical secretary,Maureen Dugan, RN, General internal Medicine and Karen Hartford, Administrative Director, Clinical Services |
Cup Cake display preapred by Shaina Volovick, Jazzman Baker |
Fruits and vegetables displayed station |
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